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A selection of cabinet food is also available.

Brunch
Gingerbread granola
Toasted almonds, pecans and hazelnuts with oats and sticky stem ginger, served with caramelized banana and coconut milk
* Vegetarian * Vegan$12.50
French toast
Brioche french toast, maple syrup, strawberries and cream
* Vegetarian$14.50
Herb and cheese omelette
classic herb and cheese omelette with your choice of filling; mushroom, tomato, bacon, sausage, greens.
$15.50
Eggs on Toast
Eggs any style; poached, fired or scrambled eggs, with Spelt sourdough, Grain or Gluten free toast
* Gluten Free * Vegetarian$10.50

Toast Bar-Everything you ever wanted,on toast. Available all day.
Goats cheese toast
Goats cheese, roast tomato, balsamic reduction.
* Vegetarian$13.50
Melon Toast
Prosciutto, melon, cream cheese, pepper.
$14.50
Asparagus toast
Grilled asparagus, poached eggs, hollandaise.
* Vegetarian$17.50
Dark chocolate peanut butter toast
Dark chocolate peanut butter, housemade raspberry jam, freeze dried cherries and raspberries.
* Vegetarian * Vegan$13.50
Avocado and tomato toast
Avocado, tomato, basil, salt, pepper, olive oil.
* Vegetarian * Vegan$14.50

Lunch
Salmon superfood salad
Kale, red cabbage, roast beetroot, blueberries, avocado, pumpkin seeds, lemon vinaigrette.
* Gluten Free$22.00
Haloumi Salad
Grilled haloumi, zucchini, roast cherry tomato, Israeli couscous.
* Vegetarian$18.50
Asian style pork belly
Asian style roast pork belly, cumin and fennel potato bake, red current jus.
$19.50
Open steak sandwich
Grilled steak, coleslaw, caramelized onion, goats cheese.
$18.50
Chicken Burger
Marinated chicken breast, sweet chilli aioli, Brie, beetroot relish, Salad.
$16.50

Sides
Bacon/ Salmon/ Sausage
$6.00
Avocado/ mushroom/ tomato/ sauteed greens.
$5.00
Hollandaise
$4.50